Sunday 13 January 2013

Vanilla whole spelt & oat pancakes

This recipe is actually foolproof and makes me feel particularly smug of a lazy Sunday morning! It'll give you about 10 fluffy & yummy mini pancakes.


Ingredients to feed 2
1/3 of a cup of rolled oats
1/3 of a cup of whole spelt flour
2 tsp golden sugar
1/4 tsp baking powder
Pinch of salt
1 egg
Half a tsp of vanilla extract
1/3 cup of milk
Sunflower oil for frying
Runny honey, salted butter and some lightly stewed fruit to serve

Method
Mix all ingredients together in a bowl. Heat a frying pan over a medium heat and add a little oil. Add the batter to the pan in teaspoon dollops and allow to colour on the under side (for about a minute), turn with a spatula and cook for a further minute or 2. Transfer to a plate. Keep adding a little more oil to the Pan for each couple of pancakes to make them super easy to turn. Serve with some butter melting over the top and warm stewed fruit. i stewed up some frozen cherries. a little runny honey is also awesome especially with some fresh lime juice.



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